SLCC Alumni Engage & Learn Series

Bruin Pantry Tour and Service Project

Join us on Thursday, April 30, for the first event in the SLCC Alumni Engage & Learn Series! Attendees will enjoy a guided tour of the Taylorsville Redwood Campus Bruin Pantry, one of the college’s essential resources providing supplemental food assistance to students, faculty, and staff experiencing food insecurity.

During the event, we will learn how Student Support Services operate day to day beyond the classroom. Campus partners will share what food insecurity can look like and how the Bruin Pantries help individuals in need. We will also participate in a service project by assembling “to-go” food kits for those the Bruin Pantries serve.

Please RSVP as space is limited to ensure a respectful and informative experience.

The Bruin Pantries welcome donated food and non-food items, as well as monetary donations. To help prepare the to-go food kits, the Bruin Pantry would appreciate donations of the most needed items listed below:

• Canned or bagged tuna, chicken, or other meats
• Canned or dried beans
• Canned fruits and vegetables
• Potatoes and onions
• Pasta, rice, ramen, and mac & cheese
• Canned chili
• Tortillas and maseca
• Peanut butter or other nut butters
• Cereal

Learn more about SLCC’s Bruin Pantries.

For more information about the event, please contact Jeremy Forster, Alumni Relations Director at jforste6@slcc.edu or 801-957-5034.

Sponsored by the SLCC Alumni Leadership Council